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Any Two Courses From the Menu Below Only
£14.95 Before 7pm
£16.95 From 7pm
Chef’s Freshly Prepared Soup
Made Daily From the Finest Market Ingredients
Rich Chicken Liver Paté
Scented with Garlic and Port, With Toasted Brioche
and Red Onion Chutney
Dill Cured Salmon
with Mustard Sauce and Pickled Vegetables
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Fillet of Sea Bass
with Crispy Cos Lettuce, Peppers, Parmesan Cheese,
Orange Fillets, Creamy Pesto Dressing and Herb Potatoes
Creamed Mushroom and Leek Linguini
with Parmesan Cheese and Truffle Oil
Supreme Of Chicken
with Cheddar Cheese Mash, Red Wine, Smoked Bacon,
Mushrooms, Shallots and Tarragon
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Chocolate and Anise Ganache Tart
with Coconut Sorbet
Iced Banana Parfait
with Orange and Passion Fruit Caramel, Coconut Tuille
Sticky Toffee Pudding
with Vanilla Ice Cream and Toffee Sauce
Mixed or Green Salad
Tomato and Onion Salad
French Fries
Mashed Potatoes
Sauté Mushrooms
Garlic Bread
Peppercorn Sauce
Panaché of Vegetables
An optional service charge of 12.5%will be added to your bill.
Please let us know.
All of the products for sale on this menu could contain nuts
Please note that all products are free from GM ingredients
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